Snow! Snow! Snow! Snow! I’m enjoying a snow day at home because ManRay took my car to get to work (it has all-wheel drive and his doesn’t).
Okay, I know it’s not as bad here as it is at Luray’s house, but we’ve got at least six inches of snow. Maybe more. Hard to tell because it’s blowing madly and won’t settle down to get measured.
When we get weather forecasts like this, supermarkets always get emptied of bread, eggs and milk. What’s with that? Does everyone have a sudden, inexplicable need to make French toast?
Not me. But in honor of this snowy weather shopping mystery, I’m making Rich Bread and Butter Pudding from Tish Boyle’s “Diner Desserts”. And I didn’t have to run to the store to get the ingredients, either! Yep, there’s more!